Dinner Menu

APPETIZERS

CHEF’S SPECIAL BREAD PREPARATION

ROASTED ONION SOUP GRUYERE, SHERRY ESSENCE

SILVER DOLLAR MUSHROOMS FILLED WITH COLOSSAL BLUE CRAB MEAT WITH OUR CHEF’S SPECIAL SEASONING

BAKED CLAMS OREGANATA

OYSTERS ROCKEFELLER ROYALE PERNOD CREME

FLORIDA ROCK SHRIMP TEMPURA WASABI AIOLI

CRISPY CALAMARI SWEET THAI CHILI SAUCE

ROCK SHRIMP TEMPURA & CRISPY CALAMARI COLLISION FOR TWO

COLOSSAL CRAB CAKE CLASSIC REMOULADE

YELLOWFIN TUNA SASHIMI

WASABI & GINGER, HAKIMI SALAD

COLOSSAL CRAB MEAT COCKTAIL

MEATBALL 8oz. WAGYU BEEF, FRESH RICOTTA, MARINARA SAUCE

WAGYU BEEF CARPACCIO BLACK TRUFFLE OIL, AGED PARMESAN, MICRO GREENS

RAW BAR

EAST COAST OYSTERS

WEST COAST OYSTERS

CLAMS ON THE HALF SHELL

FRESHWATER LOBSTER TAIL

COLOSSAL SHRIMP
(UNDER FIVE TO A POUND)

CAVIAR SERVICE ROYAL STURGEON MP

SALADS

OLD HOMESTEAD CAESAR PARMESAN CROUTONS, CLASSIC DRESSING

HOMESTEAD CHOPPED TOMATO, ONION, MUSHROOM, PEPPERS, HARICOT VERTS, BLACK OLIVES, CRUMBLED BLUE CHEESE AND BASIL VINAIGRETTE

WEDGE OF ICEBERG LETTUCE CRUMBLED BLUE CHEESE, CRISPY BACON

MOZZARELLA DI BUFALA & TOMATO

BEEFSTEAK TOMATO AND ONION MAYTAG BLUE CHEESE, OH STEAK SAUCE

JAPANESE WAGYU

“A5+” FILET

8 oz

STEAKS & CHOPS

OUR FINEST CENTER CUT SIRLOIN 16oz SEASONED WITH A SPECIAL BLEND OF HERBS AND SPICES

SHERRY BROTHERS 16oz NEW YORK PRIME SIRLOIN

SIRLOIN STEAK AU POIVRE 16oz

FILET MIGNON 10oz SEASONED POTATOES, BORDELAISE

FILET MIGNON WRAPPED IN APPLEWOOD SMOKED BACON 10oz SEASONED POTATOES, BORDELAISE

PRIME RIB ON THE BONE AU JUS, HORSERADISH CREAM

THE GOTHAM RIB STEAK ON THE BONE 24oz

PRIME FILET MIGNON ON THE BONE 15oz

AMERICAN WAGYU SKIRT STEAK
ROASTED CIPOLLINI ONIONS AND MUSHROOMS

PRIME 40 DAY DRY AGED RIB STEAK ON THE BONE FOR TWO

PRIME PORTERHOUSE STEAK FOR TWO

GRILLED HERB RUBBED CHICKEN

COLORADO RACK OF LAMB

SPECIALS

OUR LEGENDARY RIBEYE GARLIC MASHED POTATOES

BURGER BASH

20oz KOBE BURGER
FRENCH FRIES, CHIPOTLE KETCHUP, STONE GROUND MUSTARD

16oz PEPPERED SLAB BACON BURGER
HOUSE CURED BLACK AND WHITE PEPPERCORNS,
AGED CHEDDAR

16oz FILET MIGNON BURGER
MOUNTAIN HIGH SEASONED ONION RINGS

SEAFOOD

PAN SEARED NEW ZEALAND SALMON
BOK CHOY, SHIITAKE MUSHROOM, CITRUS BUTTER

CHILEAN SEA BASS
ARTICHOKE, SHIITAKE MUSHROOM,
LEMON CAPER BUTTER SAUCE

FILET MIGNON & BROILED LOBSTER TAIL

TWIN LOBSTER TAILS